入門割稽古・客の心得 英文版Urasenke Tea Procedure Guidebook 1: Introductory LevelA handy bilingual dictionary to help you master specific tea terminology.
薄茶点前風炉・炉 英文[版]Urasenke Tea Procedure Guidebook 2: Usucha Tea ProcedureAn essential dictionary for expressing subtle tea concepts accurately in English.
濃茶点前風炉・炉 英文[版]Urasenke Tea Procedure Guidebook 3: Koicha Tea ProcedureIndispensable dictionary for mastering technical terms used in every tea gathering.