東京居酒屋ガイド | Tokyo Izakaya Guide: Bilingual Edition

Title: 東京居酒屋ガイド
Authors: 島本　慶 著, ＳＫＩＰ 著
Pages: 158P
Published At: August, 2015
Description:
Japan's izakaya culture—where delicious food and alcoholic beverages are enjoyed together in a casual setting—is rare worldwide and hugely popular with international tourists as a uniquely Japanese experience! This book introduces classic izakaya menu items, dining etiquette and ordering methods, plus 55 popular Tokyo establishments with bilingual Japanese-English text and photographs. Includes a special feature on Shinjuku's Golden Gai!

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